Twenty Third Street Distillery

Description

Our distillers capture the spirit of riverside relaxation intersected with energetic invention, producing award-winning spirits using fresh, local ingredients. We’re charting new flavour territories with old-school craftsmanship to bring you sensory pleasures savoury and sweet, bright and smooth, contradictory yet united.

Take a guided tour through time into what was once an old distillery, now reborn and reignited with new creative passion. See our century-old copper stills brought from cobwebbed disuse back to burnished glory. Explore the sights and smells of the barrel hall as the spirits do their time behind oak.

Let our knowledgeable staff guide you through one of our tasting flights, immersing yourself in our obsession with the craft as our distillers chart new territories for today’s liberated palate.

Kick back and linger longer to sip on our award-winning spirits including our popular Signature Gin with tonic. Indulge in our extensive 23rd Street cocktail menu or choose from a wide range of South Australian beverages including wine, cider, beer on tap and the iconic Bickford’s soft drink range.

The restaurant at 23rd Street distils fresh Riverland produce, artisanal goods and modern flair into a relaxed, contemporary dining experience. Enjoy wood-oven pizzas, local ingredients, creative use of our spirit flavours and family friendly choices. Open for lunch every day and dinner every Thursday to Sunday, the distillery has something for everyone.

Twenty Third Street. Prime spirits for the liberated palate.