FRUIT FLY OUTBREAK - Renmark and the greater Riverland area currently have a number of fruit fly outbreaks. This has resulted in restrictions applying to the movement of at-risk fruit and vegetables within our region. To further understand these restrictions, please visit fruitfly.sa.gov.au when planning your visit.
Friday 5 December to Sunday 7 December
Christmas has come alive in town and with the Christmas on the Murray Festival underway, its a magical time of the year to discover Renmark!
Renmark's Christmas on the Murray Festival is on for the month of December!
LOCAL PRODUCER & RIVER TOURS
Discover more about our region's food and beverage offering by touring and tasting our local distilleries, wineries and producers or get out on the water and explore the backwaters of the flourishing Murray River. Bookings can be made via the Discover Renmark website or by calling the Renmark Visitor Centre 1300 661 704.
- Paddle Steamer Industry Cruises
- Renmark River Cruises
- Mick's Creek Cruises
- Angove's St Agnes Distillery Tours
- Mallee Estate Wine Tours
- Twenty Third Street Distillery Tours
- Wakesport Experiences Riverland
PLUS ...
In-House Winemaker Night at Ricca Terra Wine Room Fortified & Fruit Cake
Event , Food and Wine At 189 Murray Avenue, Renmark, South Australia, 5341
Start your journey with us...
Wednesday 17th December
6:00pm - 8:00pm
Join the next In-House Winemaker Night at Ricca Terra Wine Room.
Join us for a festive and flavour-packed evening at the Ricca Terra Wine Room as winemaker Ashley Ratcliff hosts an intimate Fortified & Christmas Fruit Cake Night.
Ashley will guide guests through the stories, techniques and traditions behind Ricca Terra's fortified creations—alongside perfectly paired bites of decadent fruit cake. Expect laughs, insights, and a behind-the-scenes look at how these wines come to life.
What's included:
Guided fortified tasting hosted by winemaker Ashley Ratcliff
Fruit cake and nibbles.
Whether you're a local or visiting the Riverland wine region, these relaxed evenings celebrate alternative varieties, storytelling, and genuine hospitality.
Tickets are limited to 20 people - bookings are essential.
